1. ​​Add 1 tsp (3g) tea per 8 oz near boiling water (​180​°F -212°F).
2. ​Using​ a tea infuser, reusable bag or tea straw.
3. Steep for ​3​-​8​​ minutes​​
4. ​Tea can turn bitter if steeped too long.​

Cold Brew: 

1. ​Add 1 tsp (3g) tea per 8 oz cold water in jar or pitcher.
2. Refrigerate 6-12 hours.
3. Strain and serve.
4. ​Cold-brew a small batch to taste test, not all blends are delicious cold-brewed.

English Breakfast: Full-flavored, with light floral undertones

• Heart healthy
  
• Promotes oral health
  
• Helps prevent kidney stones
  
• Increases energy
  
• Rich in antioxidants
  
• Supports healthy weight loss
  
• Promotes mental stimulation
  
• Helps lower cholesterol

Assam: Rich, full-flavored with malty undertones

• Improves mental clarity
  
• Heart healthy
  
• Increases energy
  
• Helps with cancer prevention
  
• Rich in antioxidants
  
• Supports healthy weight loss
  
• Strengthens immune system

AllSpice: Warm, rich and fragrant

• Promotes Intestinal Health
• Relieves Indigestion

Elderberries: Wild-crafted rich, tart and buttery

• Rich in Antioxidants
• Promotes Heart Health
• Promotes Vision Health
• Helps Lower Cholesterol
• Strengthens Immune System

Licorice Root: Sweet root, very mild licorice flavor

• Aids Digestion
• Helps Depression
• Helps PMS & Bloating
• Natural Sweetener
• Supports Healthy Skin
• Supports Weight Loss